The Best Sugar-free Apple Pie Recipe

The best sugar-free apple pie recipe is common to many who don’t like sugar in their pie but still want to enjoy the renowned apple pie.

Sugar-free apple pie is a classic dessert that everybody loves. It is very easy to make, with just a few ingredients. The most important thing is to buy the best apples possible because they are the ones that give the most flavor to your pie.

The origin of a sugar-free apple pie recipe is not well known. But it is a fact that it is an American dessert.

Best Sugar-free Apple Pie – Recipe 1

Ingredients:

  • Apples (I use 3 medium apples)
  • 1 tbsp Cinnamon
  • 1/2 cup of sugar-free baking mix
  • 1 teaspoon salt
  •  1 stick of butter
  • 1/2 cup of Water
  • 1 tbsp vanilla extract
  • 2 Eggs
  • 1/2 cup of sugar-free syrup

Method:

Step 1

Cut your apples into slices, remove the seeds and the peel, and put them in a large bowl.

Step 2

Add cinnamon, salt, sugar-free baking mix, and water to the apples. Mix them well.

Step 3

Cover the bowl and let it sit overnight.

Step 4

In the morning, remove the cover and add butter, vanilla extract, and egg to the bowl. Mix well.

Step 5

Preheat oven to 350 degrees Fahrenheit.

Step 6

Pour your mixture in a greased 9-inch pie pan and bake for 45 minutes.

Step 7

Let it cool down completely and then serve.

You can eat this as a dessert or as breakfast!

What pie has the least amount of sugar?

Best Sugar-free Apple Pie – Recipe 2

The sugar-free apple pie is the best dessert you can make for your family! No one will ever know that you have a health condition or are trying to lose weight. Start by baking the pie in the oven for 10 minutes at 350 degrees, then remove it from the oven and let it sit for 15 minutes before serving.

Ingredients:

  • 3 cups fresh apples
  • 1/2 cup pureed applesauce
  • 2 eggs (whisked with a fork before using)
  • 1/4 cup brown sugar
  • 1/4  cup sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 1/4 cup butter melted

Directions:

Step 1

Preheat oven to 350 degrees.

Step 2

Combine the first six ingredients in a large bowl; toss to coat. In a small bowl, whisk together the eggs, milk, and sugar; add to the dry mixture, stirring just until moistened.

Step 3

Spoon into a lightly greased 13×9-in. baking dish. Sprinkle with sugar. Bake for 20 minutes or until a knife inserted near the center comes out clean.

Step 4

Let it cool for 10 minutes before serving.

The Secret To Making Flavorful Best Sugar-free Apple Pie Recipes

  • Keep the filling simple! It’s best to keep all things simple in the kitchen. A hint of cinnamon in this sugar-free recipe will give you a good flavor.
  • Use sweet apples. You don’t want to use too many tart ones as they will make the pie taste sour. Don’t overbake the pie. It’s best to just let it sit for about 10 minutes before slicing it up.
  • Make sure your crust is made well. If you have a sugar-free pie recipe, make sure you have a great sugar-free crust recipe to go with it.

Accompany the sugar-free apple pie piece with a cup of coffee or tea if you like.

Conclusion On The Best Sugar-free Apple Pie Recipe

The Best Sugar-Free Apple Pie Recipe is more appreciated even today when most people still love sugar.  There is a good number that does not like the sugar in the cake and would rather have it without.

It is a perfect recipe that is a must-try for you if you detest sugar in cake and enjoy a sugar-free apple pie for once.  A good amount of apples will sweeten the pie enough and the beauty of it is that this is natural sugar.

You can feel good about your decision to eat this pie since it is all-natural and no artificial sweeteners are used in it.  Apple pie with sugar-free apples is also good for those who are diabetic as it has very low carbohydrates.  The pie itself is rich in nutrients, and it is perfect for people that do not have a lot of time to prepare food.

This is an easy recipe to prepare and it is made up of a few basic ingredients.  It is easy to make and the end result is delicious.

Read more about Healthy Apple Pie Recipe From Scratch

FAQs

What pie has the least amount of sugar?

The answer is the gluten-free pie. This is because the gluten and sugar in the wheat flour act as glue and hold everything together. The most common ingredients for gluten-free crusts are rice flour, tapioca starch, potato starch, arrowroot starch and xanthan gum. There is also glutinous rice flour which is not recommended as it will make the pie sticky.

Does Cracker Barrel still have sugar free apple pie?

Yes, they do! You can find the Cracker Barrel recipe on their website. They use a brown sugar glaze instead of the traditional sugar topping.

How many carbs are in a sugar-free apple pie?

The Cracker Barrel Apple Pie has 8 grams of carbs and contains no added sugar. That is equivalent to 2 tablespoons of brown sugar.

How much sugar is in a no sugar added apple pie?

A no-sugar apple pie normally has no added sugar except the natural sugar from the apples.

How many calories are in a sugar-free apple?

A no-sugar apple pie normally has no added sugar except the natural sugar from the apples.  A sugar-free apple pie does not contain any added sugar while a no-sugar apple pie normally contains no added sugar.

Can diabetics eat pie?

Yes, diabetics can eat sugar-free apple pie as it will not have high cholesterol levels.

Best Sugar-free Apple Pie - Recipe 1

Ingredients
  

  • 3 medium apples
  • 1 tbsp cinnamon
  • 1/2 cup sugar-free baking mix
  • 1 tsp salt
  • 1 stick butter
  • 1/2 cup water
  • 1 tbsp vanilla extract
  • 2 eggs
  • 1/2 cup sugar-free syrup

Instructions
 

  • Cut your apples into slices, remove the seeds and the peel, and put them in a large bowl.
  • Add cinnamon, salt, sugar-free baking mix, and water to the apples. Mix them well.
  • Cover the bowl and let it sit overnight.
  • In the morning, remove the cover and add butter, vanilla extract, and egg to the bowl. Mix well.
  • Preheat oven to 350 degrees Fahrenheit.
  • Pour your mixture in a greased 9-inch pie pan and bake for 45 minutes.
  • Let it cool down completely and then serve.

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