Learn how to make coral icing, a decorating technique that stars translucent edible sugar. This is a step by step guide with photos on how to use the color and texture of granulated sugar for an elegant finish. If you are looking for more iced desserts recipes, try our other two icings: butter cream frosting … Read more
Cookies are a favorite treat for many people. They generally come in two flavors, chocolate and sugar. But cookies with frosting are specially delicious! This sweet variation adds to the total amount of kilocalories per cookie. A large sugar cookie with icing has about 80 calories. A sugar cookie with frosting has about 90 calories. … Read more
This cake is not a good example of buttercream because it’s separated into layers rather than being mixed. This creates different textures and a less cohesive end result. In order to fix the issue, separate the white frosting from the yellow one, mix them together on parchment paper until they’re well combined then re-spread over … Read more
The process of making fondant hair is a bit difficult and time-consuming, but the end result will be well worth it. For those who are not familiar with this edible clay that can be used to create any shape or form you want in cake decorations, here’s what you need to get started: The “how … Read more
After graduating from college, it’s a tradition to wear your cap and gown proudly on stage. Fondant is an icing that can be used for cakes or wedding cakes with the help of many recipes online. The “fondant graduation cap template” is a graduation cap that can be made with fondant. This type of cake … Read more
Rose buds are a classic decoration that can be made with several different methods. Whether you want to make it from scratch or use store-bought, the steps for both options will remain similar. This is an easy process for beginners and provides a beautiful finish on your cake! The “how to pipe half rose” is … Read more
This article provides information on how to make ivory colored icing. The “how to make off white icing” is a question that has been asked many times before. This article will provide the answer to this question, and more. How do you get white royal icing off? A: White royal icing is a type of … Read more
Icing is a key concept in cake decorating and can help make cakes more beautiful. This tutorial will show you how to easily turn your frosting into an iced look. The “how to harden frosting on cookies” is a question that has been asked many times before. There are two ways to do this: use … Read more
Making icing thick enough to hold up a cake is not an easy task. To help you make better and thicker icings, here are some tips for getting your cooking game on point. Thicker icing is more likely to hold its shape, while thinner icing will “crumble” and have a soft, runny consistency. Generally you … Read more
Making fondant is a time-consuming process that makes it difficult to make one color of fondant. This blog will teach you how to mix together two colors, and then mixing in a third before rolling the mixture into balls for use as decorations on cakes. The “what colors make hot pink fondant” is a question … Read more