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Apple Crumble Pie

The Modern Apple Pie - Option 1
Print Recipe

Ingredients
  

For the crust

  • 2 cups flour
  • 1/4 tsp salt
  • 1/4 cup shortening
  • 3 tbsp butter
  • 2-3 tbsp ice water

For the filling

  • 1/2 cup sugar
  • 2 tsp cinnamon
  • 1 tsp ground nutmeg
  • 1 tbsp cornstarch
  • 3 pounds apples, peeled, cored, and sliced
  • 1 1/2 cup raisins

Instructions
 

  • Preheat oven to 375 degrees F.
  • Mix together flour, salt, shortening, and butter in a bowl. Stir until well blended.
  • Add ice water, 1 tablespoon at a time, until dough forms into a ball.
  • Knead the dough on a lightly floured surface for about 15 minutes or until smooth.
  • Roll out your dough on a lightly floured surface to 1/8-inch thick.
  • Use a pizza cutter or sharp knife to slice it up.
  • Place on greased cookie sheets.
  • Bake for about 8 to 10 minutes or it gets that golden brown color.
  • Serve hot or cold as you wish.