Go Back
Simple Tiramisu Recipe Without Alcohol

Non-Alcoholic Tiramisu Recipe

Ingredients
  

  • 2 cups heavy cream
  • 1 cup mascarpone cheese
  • 2 tsp almond extract
  • 1/4 cup simple syrup (for soaking ladyfingers)
  • ladyfingers
  • simple syrup and cocoa powder mixture for layering in the baking dish as mentioned above.

Instructions
 

  • Whip heavy cream until stiff peaks form (you can use a stand mixer or hand beater for this).
  • Combine simple syrup, mascarpone cheese, and almond extract in a small mixing bowl, then fold in whipped cream.
  • Dip ladyfingers into the simple syrup mixture one at a time, then layer half of it on the bottom of a 9x13-inch baking dish that has been lined with plastic wrap. Drizzle simple syrup over them. Spread mascarpone mixture evenly over ladyfingers then repeat step 3 to create another layer. Finish with a final layer made up of simple syrup-dipped ladyfingers.
  • Sift cocoa powder on top, followed by drizzling any extra simple syrup you may have leftover.
  • Cover tiramisu tightly with plastic wrap, then place in the freezer for 4 hours.
  • Serve simple tiramisu cake chilled by removing from the baking dish and cutting it into pieces.