How to Make Blush Pink Icing?

This recipe for blush pink icing is a perfect way to personalize homemade cupcakes. It can also be used on other baked goods or even cake pops! You’ll just need some food coloring, milk and powdered sugar, along with an electric mixer that has the whisk attachment. You will need a few colors of icing … Read more

How to Make Red Royal Icing?

This article will instruct on how to make red royal icing. It is one of the most basic and popular flavors used in cake decorating. Red royal icing is also known as American buttercream frosting or Swiss meringue buttercream, but it can be made from any liquid fat such as vegetable oil, shortening, or clear … Read more

How to Make Black Food Coloring for Fondant?

This article will teach you how to make black food coloring for fondant. The process is simple and easy, but it does require some time. This tutorial will show you how to make black fondant with primary colors. How do you make the color black using food coloring? A: You can use a variety of … Read more

How to Make Fondant Figures Step by Step?

The process of making fondant figures is not as difficult and time-consuming as some people might think. Luckily, there are a few easy techniques for transforming your own designs into delicate creations that can be used for cake decorating or garnishing on cupcakes. Making fondant figures in advance is a great way to make sure … Read more

How to Cut Sweetness IN Frosting?

Frosting is one of the most popular desserts and many people enjoy it. However, some frostings are too sweet for some individuals so you can use this article to learn how to cut sweetness without reducing the taste. When making frosting, some people like to use powdered sugar instead of granulated. However, this can make … Read more

How to Make Icing for Cinnamon Rolls Without Powdered Sugar?

The recipe calls for two tablespoons of granulated white sugar, but you can use powdered if that’s what you have on hand. If not, it is easy to find. Powdered sugar will dissolve in cold water (for example: a bowl of ice cubes), while granulated won’t and the rolls will be covered in tiny crunchy … Read more

How to Make Buttercream Succulents?

Succulents are excellent for people who want to enjoy a colorful, exotic plant that doesn’t need much maintenance. This easy-to produce recipe will let you make your own succulent buttercream in just two hours! Cupcakes are typically made with a cake mix. But, in this tutorial, you will learn how to make cupcake succulents. How … Read more

How to Make a Minion Cake Without Fondant?

A little creative magic can make a cake out of fondant for those who don’t have it on hand. The “minion cake buttercream” is a frosting that can be made with unsalted butter, powdered sugar, vanilla extract and milk. How do you make a minion cake at home? A: To make a minion cake at … Read more

How to Make Glitter Icing?

Glitter icing is a fun and festive special occasion decoration that everyone loves to make. This article will teach you how to make glitter icing with common ingredients, including powdered sugar, food dye, corn starch and water. The “edible glitter dust for cakes” is a recipe that involves adding edible glitter to your icing. The … Read more

How to Make Homemade Icing Without Butter?

The butter in homemade icing is not only how it looks, but also how smooth and silky it melts into the cake. So if you want to substitute ingredients for a vegan-friendly recipe that still tastes great, try this one. The “frosting with oil instead of butter” is a delicious, simple and healthy alternative to … Read more