How to Make Rose with Fondant?

Last Updated on March 9, 2022

Fondant is a cake decoration made of sugar, gum mastic and corn syrup. You can use it to make roses, leaves or other designs on your cake.

Fondant is a type of sugar that can be rolled out to create shapes, and then used to cover cakes and other desserts. This tutorial will teach you how to make fondant roses without tools.

How do you make realistic fondant roses?

A: To make realistic fondant roses, you will need to use a fondant that is made for cake decorating. You can find this at most craft stores. The first step in making these flowers is to roll out the fondant into a long thin rope and then cut it into pieces that are about an inch wide. Next, take one of the pieces and place it on top of your flower petal shape template. Then, with a rolling pin, flatten the piece of fond

How do you make small fondant roses?

A: To make small fondant roses, you will need a rolling pin and some royal icing. You will also need to use your hands to roll the fondant into a ball. Once it is rolled into a ball, take the ball and flatten it out on your work surface. Take one end of the flattened out dough and gently push it in between two fingers until you have a thin layer of dough. Use this thin layer of dough to make petals for your rose. Start at


Making rose with fondant is a great way to make flowers. Fondant makes it easy to create roses and other shapes. Reference: how to make small fondant flowers.

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