How to Make Fondant Ribbon?

Last Updated on March 9, 2022

Fondant Ribbon is used as a decoration on various types of cakes, like wedding cake. It can be difficult to make your own at times, so if you want the perfect look for your event or party, it’s recommended that you purchase some from a store instead.,

Fondant ribbon is a cake decoration made out of sugar, water and corn syrup. It can be used to create many different designs such as flowers, ribbons and bows. Read more in detail here: fondant ribbon cake.

How do you make easy fondant ribbons?

A: To make fondant ribbons, you will need to prepare a thin layer of white fondant icing, about 1/4 inch thick. You can use a rolling pin or the back of a spoon to spread the icing evenly on your work surface. Then, using a small round cookie cutter (about 3 inches in diameter), cut out circles from the icing. After cutting out all of the circles, place them on top of each other and gently press down with your fingers so that they


Fondant bows are a great way to add some personality and style to your cake. They can be made from fondant or gum paste, and you can use them for many different things. Reference: fondant bows for sale.

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