Last Updated on March 9, 2022
Fondant flowers are a beautiful addition to almost any cake. They make the perfect sweet center piece, especially when they’re edible! However, making fondant flowers can be difficult and time consuming as you need cutters that are sharp enough to score through the hard icing without crushing it. We’ve created this easy tutorial on how use chopsticks or forks instead of pastry cutters for your next batch of fondant creations!.
The “fondant sunflower without cutter” is a tutorial that teaches you how to make fondant flowers without using any cutters. The process is relatively simple and can be done by anyone.
Fondant flowers are a classic wedding decoration. They are easy to make and can be used for so many different occasions. This article will show you how to make sugar flowers without cutters.
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