Last Updated on October 8, 2022
Have you ever wondered how to make an Apple Pie with Grapes Recipe? Surprisingly, it can be easy! However, apple pies are a lot of work, especially if you are making the dough and the crust on your own. Although anyone can try and make this delicious Apple Pie with Grapes Recipe, it is best suited for intermediate bakers.
Not everyone knows that apples and grapes complement each other! These two flavors are light and yet hydrating! There are also a lot of benefits to using fresh fruits in deserts. In just 5 simple and quick steps, you can have your very own grape and apple pie!
The History Of Apple Pie
Apple pies are delicious and although most people think of the United States with these delicious pies, the origin actually comes from Asia and Europe. Interestingly enough, while the U.S does grow a lot of apples, these apples were not native to the land!
Europeans brought apple trees to North America, however, they were first grown to make cider instead of dessert. With time though, and the influence of the British, baked apple pies flourished and grew in popularity! At first, it was more common to find pies with pear and fig fillings.
Other Ingredients That Go Well With Apple Pie
While apple pies taste delicious even without any additional ingredients, there are many ingredients you can pair that go well with sweet apples! For example, it is hard to find an Apple Pie with Grapes Recipe that does not use cinnamon and spices.
Not only can you bake your apple pies with cinnamon and spices, but you can add other like fruits. Grapes are easy to digest and melt in your mouth when baked into pies. When eating pairs and other fruits, it is good to tenderize and caramelize them with sugar or honey.
Apple Pie Sides
So, what can you eat with an Apple and Grape pie? The possibilities are endless when you consider the sides! While you can enjoy this delicious pie without any additional sides, I like adding a scoop of vanilla bean ice cream. The vanilla does a great job of cooling and neutralizing the heavy cinnamon and apple flavors of pie.
The apples and grapes can be drying, serve yourself a cut of hot chocolate, coffee with milk, or ice water to enjoy it! While there is nothing wrong with eating cold or room temperature pie, it is better to enjoy apple and grape pie when it is warm! Add a sprinkle of chocolate syrup on top or whipped cream for a twist!
What You Will Need To Make This Apple Pie With Grapes Recipe
Ingredients
- 1 Pie Crust
- 1 lbs of seedless grapes (as ripe as you can find them)
- 4 Gala Apples Sliced and Peeled
- frozen pie dough (16-32 oz)
- 1 tablespoon of white granulated sugar
- 2 tablespoons of vegetable oil
- 1 teaspoon of nutmeg
- 1 cup of flour for spreading dough
- 1 tablespoon of honey
Equipment
- 2 Large Bowls
- Whisk
- Potato Peeler
- Cutting Board
- Cutting Knife
- Oven
- Baking Pie Pan
- Cookie Cutter
- rolling pin
- foil
Step by Step Instructions For Our Apple Pie With Grapes Recipe
Step 1: Prepare the Fruits
The first step during this Apple pie with grapes recipe is to prepare the fruits. In a large bowl, place the freshly washed and rinsed grapes. The, peel and slice the apples so they can be baked. In the large bowl, fill it with water and ice to preserve the freshness of the apples.
Step 2: Make the Pie Filling
The pie filling uses all of the ingredients listed above, not including the pre-made dough. Add the ingredients into a bowl and stir. Make sure that the cinnamon, nutmeg, and other seasonings mix with the fruits in the bowl.
Step 3: Roll Out the Dough
While you can make your own dough, it does take a lot more time and ingredients! Instead, buy pre-made dough! This speeds up the process and is a good change for beginner chefs and pastry makers still learning how to make their own Apple and Grape pie recipe.
Roll out the dough on a clean and flat surface with the rolling pin. So the dough does not stick to the surface, sprinkle flour.
Step 4: Fill the Pie Crust
In the pie crust, add the fruit mixture. Make sure that the entire pie crust is covered and that it is even. Smooth with a spatula if needed.
Step 5: Cover Pie with Dough Design and Bake
Cut out shapes and large thick strips of dough to cover the apple and grape pie.
Tips and Tricks for Making an Apple and Grape Filling Pie
The first tip I have for you is to add a glaze to your delicious apple pie with grapes recipe. To make a glaze, melt butter and sugar together. Mix them well. Once they are mix, brush the outside dough that covers the pie filling with this mixture. Always use a food safe brush.
Did you know that you can make your own dough in advance? Actually, freezing dough helps it last longer. When it defrosts, some people complain that the dough is sticky. If this is the case, add more flour to keep it from falling apart. Others like adding unique shapes on top of their apples pies, you can achieve this look with cookie cutters.
Serving and Preparation Time for This Apple Pie with Grapes Recipe
|
Cook Time |
Preparation Time |
Serving Size |
|
50 Minutes |
40 Minutes |
8 slices (1 Whole Pie) |
What do you think about this Apple Pie with Grapes Recipe? There are many ways to make your own grape cream pie. Our recipe uses fresh fruits and focuses on making a tasty filling. When making this delicious grape pie filling, make sure to clean the grapes and apples well. Only choose ones that are ripe and free from blemishes.
If you have any comments or questions about baking a delicious apple pie with grapes, let us know in the comments below! Know anyone else interesting in banking apple pies for the first time? Send them this scrumptious and simple Apple Pie with Grapes Recipe!
FAQs
Does apple go with grape?
Apples and grapes are delicious pairings often found on party platters and fruit cup containers!
Apple Pie With Grapes Recipe
Equipment
- 2 Large Bowls
- Whisk
- Potato Peeler
- Cutting Board
- Cutting Knife
- Oven
- Baking Pie Pan
- Cookie Cutter
- Rolling Pin
- foil
Ingredients
- 1 Pie Crust
- 1 lbs of seedless grapes as ripe as you can find them
- 4 Gala Apples Sliced and Peeled
- frozen pie dough 16-32 oz
- 1 tablespoon of white granulated sugar
- 2 tablespoons of vegetable oil
- 1 teaspoon of nutmeg
- 1 cup of flour for spreading dough
- 1 tablespoon of honey
Instructions
- The first step during this Apple pie with grapes recipe is to prepare the fruits. In a large bowl, place the freshly washed and rinsed grapes. The, peel and slice the apples so they can be baked. In the large bowl, fill it with water and ice to preserve the freshness of the apples.
- The pie filling uses all of the ingredients listed above, not including the pre-made dough. Add the ingredients into a bowl and stir. Make sure that the cinnamon, nutmeg, and other seasonings mix with the fruits in the bowl.
- While you can make your own dough, it does take a lot more time and ingredients! Instead, buy pre-made dough! This speeds up the process and is a good change for beginner chefs and pastry makers still learning how to make their own Apple and Grape pie recipe.
- Roll out the dough on a clean and flat surface with the rolling pin. So the dough does not stick to the surface, sprinkle flour.
- In the pie crust, add the fruit mixture. Make sure that the entire pie crust is covered and that it is even. Smooth with a spatula if needed.
- Cut out shapes and large thick strips of dough to cover the apple and grape pie.
Notes
- The first tip I have for you is to add a glaze to your delicious apple pie with grapes recipe. To make a glaze, melt butter and sugar together. Mix them well. Once they are mix, brush the outside dough that covers the pie filling with this mixture. Always use a food safe brush.
- Did you know that you can make your own dough in advance? Actually, freezing dough helps it last longer. When it defrosts, some people complain that the dough is sticky. If this is the case, add more flour to keep it from falling apart. Others like adding unique shapes on top of their apples pies, you can achieve this look with cookie cutters.
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